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Spring (8 weeks): Week of April 26
Summer (8 weeks): Week of July 5 - August 23
Fall (11 weeks): Week of Sept. 16 - Nov. 15
You are ready to enjoy the taste of the farm ALL YEAR (March-November). Expect a range of veggies! From cool-weather greens like kale, spinach, and bok choy to the first tomatoes of the season, eggplant, broccoli, cabbage, acorn squash, and more! Weekly boxes delivered right to your door, making it easy to enjoy the farm fresh produce. With weekly recipes and tips, you’ll be inspired to try new dishes and savor the flavors of the season.
Half Share: 1-3 people
Full Share: 3-5 people
*Traverse City Members- Optional Farm Pick-Up available
**Flexible Payment Options: Please email hi@openairfarmsmi.com if you are interested in learning about our flexible payment plan options. Label the Subject Line “CSA Flexible Payment” and in your email just type “learn more”
Spring (8 weeks): Week of April 26
Summer (8 weeks): Week of July 5 - August 23
Fall (11 weeks): Week of Sept. 16 - Nov. 15
You are ready to enjoy the taste of the farm ALL YEAR (March-November). Expect a range of veggies! From cool-weather greens like kale, spinach, and bok choy to the first tomatoes of the season, eggplant, broccoli, cabbage, acorn squash, and more! Weekly boxes delivered right to your door, making it easy to enjoy the farm fresh produce. With weekly recipes and tips, you’ll be inspired to try new dishes and savor the flavors of the season.
Half Share: 1-3 people
Full Share: 3-5 people
*Traverse City Members- Optional Farm Pick-Up available
**Flexible Payment Options: Please email hi@openairfarmsmi.com if you are interested in learning about our flexible payment plan options. Label the Subject Line “CSA Flexible Payment” and in your email just type “learn more”